Beef bacon, smoked, steamed.
The beef bacon offers an intensive taste and a unique texture to deliver unforgettable culinary sensations. Its delicate consistency and subtle aroma will help make every dish unique, and it will soon become your favourite addition to many different dishes.
Product features:
– beef content: 86%,
– slightly salty taste with a mild smoked flavour and a hint of spices,
– for hot and cold consumption.
Nutritional value in 100 g of the product: energy: 501 kJ / 119 kcal, fat: 5.4 g, of which saturates 2.4 g, carbohydrates: <0.5 g, of which sugars: <0.5 g, protein: 18 g, salt: 2.0 g.
Przedsiębiorstwo Produkcyjno Handlowo Usługowe “MARK’S” spółka z ograniczoną odpowiedzialnością, based in Prusak, is implementing in 2020-2023 the project titled: “Development of technology for the production of meat products with increased standards of quality and consumer health safety.” The project is co-financed by the European Union with funds from the European Regional Development Fund under the Intelligent Development Operational Program Priority Axis: Support for conducting R&D work by enterprises, Measure: Enterprise R&D Projects, Submeasure: Industrial research and development work carried out by enterprises.
Purpose and planned outcomes of the project:
The aim of the project is to develop a comprehensive technology for the production of an assortment of sausages, ensuring increased quality and extended shelf life
Project value: PLN 12 945 083,90
Contribution of European Funds: PLN 5 577 238,56
