MARK'S Marszałkowscy
Check out our wide range of products.
For more than 30 years, we have been steadfastly guided by our mission to create exceptional culinary experiences that are appreciated on 3 continents, in more than 40 countries – from Poland to Hong Kong.
Drawing on traditional methods – handed down from generation to generation – and enriching them with the international experience of our specialists, we follow innovations in production. We have built a wide range of products that includes pork, beef and poultry, as well as a variety of cold cuts, canned goods, ready meals and meat and vegetable preparations. Today, our range includes more than 320 products.
We are a quality leader in the area of select meats – select beef with a marbled pattern of the highest quality. Our products are valued by top culinary experts.
At MARK'S Marszałkowscy, we are proud of the numerous certificates and awards that attest to our achievements and high-quality products.
Polagra 1999 Gold Medal for Walichnowska Pork Knuckle Polagra 2001 Gold Medal for Walichnowska Ham Polagra 2005 Gold Medal for Walichnowski Headcheese
Appreciate Polish TOP PRODUCT 2022 Certificate for Walichnowy Pork Knuckle, Walichnowy Roast Pork Knuckle, Walichnowy Ham and Markusie Sausages. • Appreciate Polish TOP PRODUCT 2023 Certificate for Country-Style Sausage, Walichnowy Country Sausage, Walichnowy Country Headcheese, Roast Ham and Roast Pork Shoulder. • Appreciate Polish TOP PRODUCT 2024 Certificate for Beef Roulades with Smoked Pork Belly and Cucumber in Sauce, Slow-Cooked, Juniper Sausage, Traditional Kabanos Sausages, Krakowska Traditional Dry Sausage and Traditional Hunter's Sausage.
Walichnowska Pork Knuckle – second place in the 2011 Cold Cuts Competitions
"Branded Product of Wieruszowski County" 2023 for Walichnowska Ham
Maintaining the highest standards of quality and safety is a priority for us, as reflected in the prestigious awards the company has received.
First place in the Łódź ranking of Business Gazelles 2012 – the most dynamic company in the meat industry sector Business Gazelles 2012-2017 Title
Quality Tradition Łódzkie Distinction 2013-2016
Prestigious Now it’s Poland 2015 mark
First place on the Forbes Diamonds 2021 regional list and being named the fastest growing Polish company in the Łódzkie Province. Second place on the Forbes Diamonds 2022 regional list
At MARK'S Marszałkowscy, the priority is to provide customers with products of the highest quality and complete safety.
At MARK’S Marszałkowscy, the priority is to provide customers with products of the highest quality and complete safety. Therefore, every step in the production process is thought out and carefully controlled by experienced professionals. Our raw materials are sourced from regular suppliers, and our production procedures comply with the highest industry standards.
January 7, 2025
Beef shank baked in vegetables and tomatoes, served with grilled polenta, velvety carrot and ginger mousse and young lettuce leaves with vinaigrette.New recipe in action #tastywithMarksem! We invite you to discover a unique dish that will impress everyone – Beef Shin baked with vegetables and tomatoes, served with grilled polenta, velvety carrot and ginger mousse and young lettuce leaves with...
January 4, 2025
January 4th – Spaghetti Day! Celebrate with MARK’S Marszałkowscy!Did you know that spaghetti has its own holiday? January 4 is a great opportunity to pamper your palate with classic Italian flavor! And what’s the best way to celebrate Spaghetti Day? Of course, by preparing delicious spaghetti bolognese!...
January 1, 2025
New Year’s wishes!Dear ones, in the New Year we wish you: Moments that take your heart away, Friends who give you breath every day, Families who always love each other, Brothers and sisters who never forget you. Parents, spouses and children,...
December 31, 2024
With a heart for those in need!Every year, the Great Orchestra of Christmas Charity unites millions of Poles in providing help to those in need. This is a time when hearts beat stronger and every gesture has a huge meaning. At MARK’S Marszałkowscy, we believe...
December 27, 2024
New Year’s Eve with class – ideas for a unique menu!New Year’s Eve is a time when we want to celebrate in the best style – and the best style starts with delicious food! At Marko Delicatessen you will find everything you need to impress your guests. Our suggestions...
December 27, 2024
Christmas greetingsWe hope this Christmas will be an opportunity for friendly and happy meetings with your family, a special time that fills your hearts with joy and offers a moment of relief from the everyday bustle. May the coming days...
December 19, 2024
New series “Cook with MARK’S Marszalkowscy”.New series “Cook with MARK’S Marszalkowscy”. We are launching a unique culinary series in which we present inspiring recipes using our products. Thanks to them you will discover new ways to prepare delicious and original dishes. The first recipe...
December 2, 2024
Firma MARK’S i Radio ZW zapraszają do udziału w Konkursie „Święta jak u mamy…”Firma MARK’S i Radio ZW zapraszają do udziału w Konkursie „Święta jak u mamy…” Może to właśnie na Twoim świątecznym stole zagoszczą produkty MARK’S Marszałkowscy. Wystarczy podzielić się z nami tradycyjnym przepisem na świąteczny obiad z wykorzystaniem produktów mięsnych...
October 9, 2024
MARK’S at SIAL Paris 2024!MARK’S at SIAL Paris 2024! We are proud to present to you our unique stand at this year’s SIAL Paris 2024! Take a look at the photos below and see what our innovative meeting place looks like that we...
Przedsiębiorstwo Produkcyjno Handlowo Usługowe “MARK’S” spółka z ograniczoną odpowiedzialnością, based in Prusak, is implementing in 2020-2023 the project titled: “Development of technology for the production of meat products with increased standards of quality and consumer health safety.” The project is co-financed by the European Union with funds from the European Regional Development Fund under the Intelligent Development Operational Program Priority Axis: Support for conducting R&D work by enterprises, Measure: Enterprise R&D Projects, Submeasure: Industrial research and development work carried out by enterprises.
Purpose and planned outcomes of the project:
The aim of the project is to develop a comprehensive technology for the production of an assortment of sausages, ensuring increased quality and extended shelf life
Project value: PLN 12 945 083,90
Contribution of European Funds: PLN 5 577 238,56
