Pork ham bone-in, with fat, smoked, steamed.
Pork ham bone-in is an excellent choice for enthusiasts of the authentic taste and exceptional juiciness of meat. Its crispy skin and juicy inside will fill your home with the aroma of traditional flavours to give you a unique culinary experience.
Product features:
– pork content: 117 g of meat per 100 g of the product,
– moderately salty, with a distinct flavour of spices,
– for cold consumption.
Nutritional value in 100 g of the product: energy: 733 kJ / 175 kcal, fat: 8 g, of which saturates: 3.4 g, carbohydrates: <0.5 g, of which sugars: <0.5 g, protein: 25 g, salt: 1.7 g.
Przedsiębiorstwo Produkcyjno Handlowo Usługowe “MARK’S” spółka z ograniczoną odpowiedzialnością, based in Prusak, is implementing in 2020-2023 the project titled: “Development of technology for the production of meat products with increased standards of quality and consumer health safety.” The project is co-financed by the European Union with funds from the European Regional Development Fund under the Intelligent Development Operational Program Priority Axis: Support for conducting R&D work by enterprises, Measure: Enterprise R&D Projects, Submeasure: Industrial research and development work carried out by enterprises.
Purpose and planned outcomes of the project:
The aim of the project is to develop a comprehensive technology for the production of an assortment of sausages, ensuring increased quality and extended shelf life
Project value: PLN 12 945 083,90
Contribution of European Funds: PLN 5 577 238,56
