Stewed, roasted or maybe grilled? Everyone has their own way to perfect meat and we want to know yours! 🥩
How do you most often prepare meat?
A) Simmer over low heat – time and aroma matter!
B) I grill it – juicy, with a crispy skin
C) I bake it in the oven – classic elegance!

D) I fry – quickly, but with maximum flavor!

📢 Let us know in the comments and let’s see which method wins! Maybe we can inspire each other? 😍👇