April 14, 2025
Easter wishes!On the occasion of Easter, we wish you joyful and peaceful moments with your loved ones 💛 May this spring time bring with it fresh energy, optimism and the strength to realize your dreams – both professional and personal...
April 12, 2025
Your favorite way to prepare meat – share with us!Stewed, roasted or maybe grilled? Everyone has their own way to perfect meat and we want to know yours! How do you most often prepare meat? A) Simmer over low heat – time and aroma matter! B) I grill...
April 11, 2025
Exports that make a differenceNot only Poland, but also Europe, Asia and the Middle East – our products can be found on tables all over the world! Why do they choose us? Quality you can trust – we control every stage of production...
April 7, 2025
Hearty, aromatic and full of flavour – beef ragout with mushrooms and Jerusalem artichoke on pappardelle is a dish that makes an impressionEspecially if you prepare them with meat from our MARKO delicatessen, where you will find the highest quality beef neck.This is a recipe worth having on hand – for a family dinner, a wine evening, or just when you...
April 3, 2025
Które mięso pasuje do Twojego charakteru? Sprawdź! 😆🥩Mówi się, że to, co jemy, mówi o nas więcej, niż myślimy… Jakie mięso najlepiej oddaje Twój styl? Szponder wołowy – powolny, ale efektowny! Lubisz robić wszystko na spokojnie, dokładnie, a efekt końcowy zawsze zachwyca. Twoje motto? „Dobre...
March 31, 2025
Enjoy tradition with MARK’S Marszałkowscy!Looking for a dish that will pamper your palate? Our Beef roulades with smoked bacon and cucumber in sauce, slow cooked, are a classic that never goes out of fashion! Why you have to try them? Juicy meat –...
March 28, 2025
Homemade Bao buns with tender beef – aromatic, juicy and full of Asian inspiration!Looking for an idea for an impressive, yet simple dish? Make homemade Bao buns with Beef tender – aromatic, juicy and full of Asian inspiration 🍔🌿 The secret to the taste? Our ready-made MARK’S Beef tender, available at MARKO...
March 21, 2025
The company store in Wieruszów after a metamorphosis!Hello, Wieruszów! Did you know that our company store has undergone a metamorphosis? We can’t wait for you to visit it! Come and see for yourself! You will find: A modern, refreshed interior A wide range of products at...
March 20, 2025
The debate on the security of the Republic of Poland in Kępno is behind us!Thank you for inspiring conversations, valuable discussions and your presence! As a partner of the event, we had the opportunity not only to participate in the debate, but also to present our best products. The tasting stand enjoyed great...
Przedsiębiorstwo Produkcyjno Handlowo Usługowe “MARK’S” spółka z ograniczoną odpowiedzialnością, based in Prusak, is implementing in 2020-2023 the project titled: “Development of technology for the production of meat products with increased standards of quality and consumer health safety.” The project is co-financed by the European Union with funds from the European Regional Development Fund under the Intelligent Development Operational Program Priority Axis: Support for conducting R&D work by enterprises, Measure: Enterprise R&D Projects, Submeasure: Industrial research and development work carried out by enterprises.
Purpose and planned outcomes of the project:
The aim of the project is to develop a comprehensive technology for the production of an assortment of sausages, ensuring increased quality and extended shelf life
Project value: PLN 12 945 083,90
Contribution of European Funds: PLN 5 577 238,56